Kitchen: Monday - Saturday: 11 am - 10 pm
Sunday: 11 am - 9 pm
Bar: Monday - Saturday: 11 am - 11 pm
Sunday: 11 am - 10 pm
Hop on board!
Beer-battered fresh cheese curds served with creamy chive ranch and marinara sauce | $12.00
crispy ale shrimp, firecracker sauce, toasted sesame seeds and scallions | $14.00
fresh jumbo smoked wings tossed in your choice of sauce: BBQ, southwest dry rub, or classic buffalo. served with celery and your choice of creamy ranch or bleu cheese
Six Wings - $12.00
Twelve Wings - $19.00
Crispy corn tortilla chips loaded with house-made beer cheese sauce, black bean & corn relish, pico de gallo, salsa, pickled jalapenos and avocado cream. | $14.00
Seasoned ground beef - $4.00
Chili - $4.00
Grilled chicken - $4.00
Hot n' crispy fries topped with cheese curds, beer cheese sauce, sriracha, garlic aioli and scallions | $15.00
1 lb. blue Chilean mussels, braised in Miller lite, Lemon garlic, thyme served with grilled baguette | $16.00
Tomato, fresh mozzarella, and basil on toasted baguette crostini, drizzled with balsamic glaze | $11.00
lightly breaded and flash fried with roasted red pepper and pepperoncini and served with marinara and lemon | $12.00
Parmesan cheese
$6.00 | $8.00
original creamy recipe made with seasonal amber beer aged Wisconsin cheese, topped with peppered- smoked bacon
$6.00 | $8.00
Add a shooter of chili - $3.00
hearty mixture of tomatoes, beans, and signature spies topped with cheddar cheese (Vegetarian)
$8.00 | $10.00
Add a shooter of Beer Cheese - $2.00
Tastes great. Less filling.
a bowl of your choice of soup, served with a fresh Caesar or house salad | $13.00
Spinach, feta, candied walnuts, strawberries, and red onion with a honey balsamic dressing | $17.00
romaine lettuce, grilled chicken, avocado, red onions diced tomatoes, blue cheese crumbles, hard-boiled egg. choice of dressing | $16.00
Romaine, iceberg, traditional caesar dressing, shredded parmesan cheese, croutons, grilled chicken | $16.00
Substitute blackened salmon, additional - $5.00
iceberg wedge, tomatoes, bacon, crumbled bleu cheese, crispy fried onions, blackened steak tips bleu cheese dressing. | $18.00
Inspired by famous favorites and familiar classics, our craft burgers are made with all-beef, grilled and served on a freshly baked bun. Served with your choice of thin-cut fries, seasoned chips or Caesar salad. Substitute sweet potato fries for $2 or a cup of soup or onion rings for $3. Upgrade your Burger - peppered bacon $3, fresh avocado $3, beer cheese sauce $2, fried egg $3
Two beef patties piled high with American cheese, our signature beed onions, crispy lettuce, and sliced tomato | $15.00
Beef patty, sauteed beer onions and Swiss cheese on griddled marbled rye | $15.00
(Local partner) hand-made plant-based burger, crispy lettuce, sliced tomato, onion, and buddhalicious sauce and on a vegan bun | $14.00
Grilled snapper, pineapple bacon jam and chopped lettuce on brioche sliders | $15.00
pulled jackfruit, vegan slaw, and BBQ sauce on a vegan bun. | $14.00
Sandwiches are served with a choice of thin-cut fries, seasoned chips, sweet tots
Grilled Tuscan toast spread with garlic butter, melted American and Muenster cheeses. Served with a cup of our tomato soup | $14.00
Peppered bacon - $3.00
Fresh avocado - $3.00
Sliced tomato - $2.00
Thinly sliced prime rib, Swiss cheese, caramelized beer onions on toasted hoagie bun with a side of au jus, and creamy horseradish | $16.00
Blackened chicken breast, avocado, cheddar, mayo, brioche | $15.00
Smoked turkey, peppered bacon, lettuce, tomato and garlic aioli on sourdough bread | $13.00
Substitute Blackened Salmon - $6.00
Corned beef, swiss cheese, Thousand Island, griddled marbled rye and sauerkraut | $16.00
firecracker shrimp. Cajun slaw, tomato, pickles on a fresh hoagie | $16.00
seared snapper, pineapple salas, and lime creme in a corn tortillas | $15.00
shredded braised short rib, Boursin cheese, bacon jam. and caramelized beer onions on grilled sourdough | $18.00
chicken Zingers, bacon, lettuce, tomato, cheddar cheese, and our creamy pub sauce wrapped in a flour tortilla | $13.00
served with French fries, celery and creamy ranch spice it up with spicy buffalo sauce | $15.00
GO BIG
blackened seared salmon, parmesan risotto cake, and fucco sauce | $24.00
ers, served with ranch and celery - $2.00
7oz peppercorn-crusted frilled filet, rosemary butter compound, smoked gouda mashed potatoes, choice of asparagus or green beans | $34.00
Cajun seasoned grilled chicken, bell peppers, carrots, onions, garlic, and mushrooms, in a light cajun cream sauce | $18.00
Kitchen: Monday - Saturday: 11 am - 10 pm
Sunday: 11 am - 9 pm
Bar: Monday - Saturday: 11 am - 11 pm
Sunday: 11 am - 10 pm